My Favourite Crock Pot Recipe: Marinara Chicken and Vegetables

My Favourite Crock Pot Recipe: Marinara Chicken and Vegetables

This recipe is simple and easy to make and is great on cold winter nights (assuming you live somewhere where winter exists).  Like the chicken stew recipe, I like to pre cook my chicken so they are no longer pink on the outside.  Also like the chicken stew recipe, if you want to make this vegetarian, you can use chickpeas or lentils instead.  Enjoy! Ingredients  2-4 chicken breasts 2-4 garlic cloves, peeled and crushed 4 chopped tomatoes or one 14.5-ounce can low sodium tomatoes, drained 4 medium ribs, celery, diced (1 cup) 2 small zucchini , diced (2 cups) 1

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My Favourite Crock Pot Recipe : Chicken Stew

This recipe is one that my mom has been making for years.  It’s so good and easy to make.  It’s great to make on a Sunday and tastes even better the second day once it’s heated up (I recommend on a stove in a pot instead of a microwave at it heats more evenly).  Also, I always pre cook my chicken for a couple of minutes in a frying pan before I add them.  I cook them long enough so they are not completely pink on both sides and then add.  If you are looking to make this recipe vegetarian,

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Why You Should Own A Crock Pot

The holidays are over for another year and that means people have already made, started and probably even broken their New Year’s Resolutions.  So many people always have an resolution for wanting to lose weight, cook more at home, and be better at meal prep.  Well, one thing that could help you do all of that (and just make your life more simple) is a crock pot. Maybe you currently own one an hardly use it.  Maybe you have never owned one.  Maybe you got it for Christmas and am thinking “what the hell am I going to do with

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